menu
A la Carte Menu (Monday to Saturday)
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STARTERS
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Soup of the day, bread and butter (C, L, G)
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£6.00 |
Tomato, avocado & mozzarella salad (ML, MS) Italian dressing
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£7.00 |
Deep fried Camembert, cranberry sauce (E, ML, G, S)
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£6.50 |
Mackerel Pâté, pickled radish (F, ML, G, S)
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£6.50 |
Homemade fishcake, tartare sauce (F, G, MS, E, S)
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£7.00 |
Seafood Cocktail –crab meat, crevettes, Royal Greenland prawns
Smoked salmon, chef’s own seafood sauce (CR, F, G, and SL)
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£8.50 |
Chilled melon, soft berries, fresh mint and fruit coulis
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£6.50 |
Crispy fried calamari, Bajan (hot!) sauce (M, MS, G, ML, S)
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£6.50 |
Smoked salmon, Cucumber carpaccio, crème fraîche, capers (F, ML)
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£8.50 |
Chicken liver parfait, brioche toast, chutney (G, SL, ML, E)
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£6.50 |
Beetroot tartare (N, SL, ML, E, MS, CR)
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£6.50 |
Classic French pork rillettes, sourdough toast (G, S)
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£6.75 |
MAIN COURSES
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Omelette and chunky chips
Mushroom, ham, cheese or fresh herbs (E, S)
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£13.50 |
Roast breast of chicken, thyme and lime sauce
Baby carrots, new potatoes (C, G, ML, SL, S)
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£16.00 |
Pan seared Entrecote Steak (8oz)
chunky chips(S), salad, Peppercorn sauce (ML, G) or garlic butter (ML)
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£24.00 |
Grilled fillet of beef (8oz)
Pont Neuf potatoes(S), salad
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£33.00 |
Beef Burger (8oz), toasted sesame seed bun, salad, chunky chips, Lettuce, tomato, BBQ sauce (SS, G, ML, S, MS)
add cheese £1.50
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£15.00 |
Vegetable Burger, salad, chunky chips (SS, G, ML)
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£15.00 |
Roast breast of duck, black cherry sauce
Sautéed potatoes, fine green beans (C, S, G, SL)
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£23.50 |
Thai green curry, seafood or chicken
Served with rice (S, CR, F, SS, SL, S)
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£19.50 |
Sweet potato, jackfruit filling (S, SL)
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£17.50 |
Pork schnitzel, capers, garlic butter (G, ML, E, S)
Sautéed potatoes, green beans
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£20.00 |
Coq au vin, mashed potatoes (ML, G, C, S)
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£18.50 |
Spaghetti Bolognese, salad (S, C, F, SL, G, E, ML)
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£15.50 |
Vegetable lasagne, salad (ML, G, F, C, E, SL, S)
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£17.50 |
Roasted Aubergine, herb & tahini yogurt, crispy chickpeas (SS, ML)
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£17.00 |
Fusilli pasta, sun-dried tomatoes, pesto, Toasted ciabatta (N, P, G, ML, E, S)
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£15.50
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Pizza Margherita (G, ML, S, E)
Mozzarella, Cheddar |
£15.00 |
Pizza Pollo with Chicken, spinach (G, ML, S , E)
Mozzarella, Edam, Cheddar |
£16.50 |
Pizza Pepperoni ( G, ML, S, E)
Mozzarella, Cheddar |
£16.50 |
Pan seared fillet of salmon (E, F, MS, ML)
Hollandaise sauce, new potatoes, seasonal vegetables
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£21.00 |
Premium ale battered haddock, mushy peas, chips (G, F, E, SL)
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£16.50 |
Catch of the day (F, ML, G) | Market price |
Caesar salad romaine lettuce, croutons, parmesan, homemade Caesar dressing (G, F, ML, S, CR, MS, E)
Add: Avocado – £2.00 Chicken – £4.00 Smoked Salmon – £3.00 King prawns – £4.50 |
£14.00 |
Beetroot and goat’s cheese salad (SL, ML, N, P, MS)
Baby lettuce, walnuts, balsamic glaze
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£15.50 |
Summer Salad (S, ML)
Baby spinach, tomatoes, cucumber, black beans, mango Radish, avocado, feta cheese
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£18.00 |
Roast cauliflower, spinach dahl, cashew nut (S, N, SS, MS, C)
Basmati rice, vegan yoghurt
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£18.00 |
Extra Sides | £4.00 |
Chunky chips (S) | |
French fries (S) | |
New potatoes | |
Dauphinoise potatoes (M,L) | |
Basmati rice | |
Summer vegetables | |
Side salad
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DESSERTS
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Cheese board (ML)
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£8.00 |
Coconut chocolate pot (S, ML)
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£6.75 |
Tarte au citron
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£6.00 |
Crème brûlée (ML, E)
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£6.75 |
Crème caramel (ML, E)
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£6.75 |
Apple tart (G, E, ML, SL, N, P)
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£6.00 |
Ice-cream –from
Chocolate, strawberry, vanilla (ML, E)
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£6.00 |
Dessert of the day
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£6.00 |
HOT BEVERAGES
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Various Teas -from
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£3.00 |
Expresso
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£3.00 |
Coffee – Cafetiere | £3.50 |
Please speak to a member of staff prior to ordering if | |
you have any allergies. | |
Allergens
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(M) Molluscs including land snails, whelks, squid
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(L) Lupin bread, pastries, pasta
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(P) Peanuts, cakes, biscuits, sauces
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(Ms) Mustard can be in liquid or powder
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(E) Eggs, cakes, sauces, pastries
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(S) Soya various beans, including edamame and Tofu
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(G) Gluten in food made with flour, pasta, bread
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(N) Nuts including cashews, almonds, hazelnuts
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(F) Fish found in pizza, dressings, Worcestershire sauce
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(M, L) Milk in butter, cheese, cream
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(CR) Crustaceans in crab, lobster, prawns, shrimp, scampi
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(SS) Sesame found on burgers, bread, sticks and salad
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(C) Celery including stalks, leaves, seeds, celeriac
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(SL) Sulphites found in dried fruit like raisins and some drinks |